Style: Imperial Stout Brewer: Morten Skogly Ølbrygg # 22: Bryggedag 22 feb 2015 Fermentables Pale Malt 7 EBC 3522 g Cara Crystal 120 EBC 111 g Crystal Malt 135 EBC 222 g Chocolate Malt 800 EBC 222 g Flaked Oats 4 EBC 144 g Roasted Barley 1100 EBC 222 g Wheat Malt 3 EBC 144… Fortsett å lese #22: Ectype 22 (Belgian Saison Stout)